Cacao, matcha and mint, three incredible flavour and nutritional power houses combined to create these delicious little morsels! If you know me, you know I have always loved the choc + mint flavour combo, and these treats and no exception! You have a few different options on how you choose to add the mint flavour …
Making your own granola or muesli is so simple and it ensure you know exactly what is going into your breakfast, avoiding all of the uneseccary added sugars! This recipe is super versatile, you can swap or add in any other ingredients you prefer, even stir though some chocolate chips to make it that little …
The idea for this cake came to me whilst I was in the middle of watching a biochemistry lecture, it is fair to say I was no longer concentrating on what my lecturer was saying…not that I ever do, but that is neither here nor there… Banoffee pie is an English dessert pie made from …
These bars are incredibly indulgent but come with a whole range of health benefits plus, they are gluten free, refined sugar free and can easily be made dairy free! These are a super quick no – bake dessert which can be made to suit everyone and anyone’s food intolerance’s. The zingy orange flavours in these …
The change of seasons means one thing, cold and flu season is back. It is more important then ever this time of year to ensure you are including adequate vitamins and minerals into your diet, and that doesn’t mean taking extra multivitamins! Don’t wait until you feel the cold symptoms coming on to whip up …
With the cooler weather upon us it is only natural that I am back to baking and of course that means chocolate. These are absolutely heavenly. Straight out of the oven, gooey melted chocolate with just a hint of coffee, perfection. They are also filled with wholegrain oats, antioxidant filled cacao and made without any …
Muesli bars are generally considered a healthy option when it comes to snack foods, but in reality most store bought bars are full of refined sugars and preservatives! These babies taste super indulgent, without any highly processed ingredients. These are super versatile, you could swap up the nuts or even try oats instead of puffed …
I know Easter is all about indulging, but I think it should definitely be about indulging in amazing quality produce, not highly processed packaged foods which will leave you feeling less than vibrant! After having a look at the ingredients list on a packet of hot cross buns at the super market, I knew I …
With summer on the way out this smoothie is a way to keep the tropical vibes hanging around that little bit longer! I have always been a little skeptical of green smoothies, after experimenting a little too much to quick I was put off after a few not so delicious experiences! But I have found …
I am so excited about this recipe that I am sharing it with you before it has even gone to the taste testers tonight! With the end of Summer in sight this is the perfect dessert to bid it farewell and welcome autumn with open arms. This is seriously wholefood cooking, food in its most …
